Simple edition
The person who created this dish was Ding Baozhen, a famous minister in the late Qing Dynasty. He was also a foodie. When he was a governor in Shandong Province, he loved to eat a local fried chicken with soy sauce. However, he liked spicy and p... ...
Kung pao chicken (also known as kung pao chicken), a traditional Sichuan dish, is a private dish of Ding Baozhen in the Qing Dynasty. Because Ding Baozhen was named Prince Shaobao and called Ding Gongbao, his famous private dish was called kung ... ...
My husband likes spicy food. Try this. It's good.
This kung pao chicken is a Sichuan style dish that many people like. Not only Chinese people like it, but also foreigners love it. The foreign boss of the band aid 8 creative cultural shirt in nanluo pot Lane simply prints the four characters of... ...
I've always liked a dish since I was a child. I'm a golden partner with rice_ ∩) O ha.